Gulguluthikthaka Ghee (Ghritham) – Herb Infused Ghee for Joint Support
What Makes Kerala Ayurveda's Gulguluthikthaka Ghee Unique? Kerala Ayurveda's Gulguluthikthaka Ghee combines authentic Ayurvedic wisdom with exceptional quality: Authentic Ayurvedic FormulationPrepared according to the Sahasrayogam (an ancient Ayurvedic text), this ghee preserves the essence of traditional Ayurvedic practices for maximum effectiveness. Premium Ingredients, Thoughtfully Sourced Guggul and Neem: For joint health and detoxification. Turmeric and Tinospora: For inflammation management and immunity. Amla and Ajowan: For enhanced digestion and metabolic balance. Pure and TestedAdheres to Prop 65 standards, ensuring purity, safety, and quality in every batch. Holistic Wellness in Every SpoonFree from artificial additives, this ghee provides a natural way to support joint health, detoxification, and inflammation management. Why Choose Kerala Ayurveda's Gulguluthikthaka Ghee? With over 80 years of experience, Kerala Ayurveda delivers trusted and authentic Ayurvedic solutions: Sustainably Sourced: Ingredients are ethically harvested for purity and potency. Prop 65 Compliant: Meets the highest standards of safety and quality. When to Choose Gulguluthikthaka Ghee Gulguluthikthaka Ghee is ideal for those seeking: Joint and Mobility SupportHelps alleviate joint discomfort and stiffness, promoting flexibility and ease of movement. Detoxification and CleansingSupports the body's natural detox processes by eliminating toxins. Inflammation ManagementReduces internal inflammation and soothes tissues How It Works Gulguluthikthaka Ghee is crafted with 23 herbs, each chosen for its synergistic properties in joint health, detoxification, and inflammation control: Neem Stem Bark (Azadirachta indica): Purifies the blood and supports skin and joint health. Indian Tinospora Stem (Tinospora cordifolia): Strengthens immunity and reduces inflammation. Guggul Gum (Commiphora mukul): Renowned for its anti-inflammatory and joint-supporting properties. Turmeric Rhizome (Curcuma longa): A powerful antioxidant and natural anti-inflammatory. Pepper Root and Fruit (Piper nigrum): Enhances nutrient absorption and aids digestion. Amla and Chebulic Myrobalan Pericarp (Emblica officinalis, Terminalia chebula): Support detoxification and gut health. Ajowan Seed (Trachyspermum ammi): Relieves bloating and promotes digestive comfort. Vidanga Seed (Embelia ribes): A traditional herb for cleansing and metabolic balance. Cumin Fruit (Cuminum cyminum): Supports digestion and reduces inflammation. Infused into pure ghee, this preparation amplifies the absorption and delivery of these herbs to the body's tissues How to Use Gulguluthikthaka Ghee for Best Results WHEN: Take Gulguluthikthaka Ghee daily, preferably in the morning or as advised by an Ayurvedic practitioner. HOW: Consume 1-2 teaspoons on an empty stomach, or mix it with warm milk or water to enhance absorption and effectiveness. DOSE Two teaspoon daily
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