Dadimadi Ghee (Ghritham) – Herb Infused Ghee for Digestive Support

What Makes Kerala Ayurveda's Dadimadi Ghee Unique? Kerala Ayurveda's Dadimadi Ghee reflects a perfect blend of tradition and quality: Authentic Ayurvedic FormulationPrepared according to the Sahasrayogam (an ancient Ayurvedic text), this ghee is crafted using time-honored methods to ensure maximum potency and effectiveness. Premium Ingredients, Thoughtfully Sourced Pomegranate Fruit for digestive and metabolic health. Coriander and Ginger for soothing and stimulating digestion. Chitraka and Long Pepper for enhancing nutrient absorption and overall vitality. Pure and TestedMeets Prop 65 standards, ensuring every batch is of the highest purity.. Holistic Wellness in Every SpoonFree from artificial additives, this ghee offers a natural way to support digestion, energy, and reproductive health. Why Choose Kerala Ayurveda's Dadimadi Ghee? Kerala Ayurveda brings over 80 years of expertise in crafting authentic, high-quality Ayurvedic products: Sustainably Sourced: Ethical and eco-friendly practices ensure the finest ingredients. Prop 65 Compliant: Meets the strictest safety and quality standards. When to Choose Dadimadi Ghee Dadimadi Ghee is perfect for individuals seeking: Improved Digestion and Gut HealthHelps enhance digestive fire, alleviates occasional bloating, and promotes smooth digestion for overall wellness. Hormonal and Reproductive WellnessSupports women's health, by balancing hormones. Increased Vitality and EnergyPromotes better metabolism and provides a natural energy boost, ideal for those feeling sluggish or fatigued. How It Works Dadimadi Ghee combines Pomegranate Fruit with other herbs known for their digestive, metabolic, and rejuvenating properties: Pomegranate Fruit (Punica granatum): Rich in antioxidants, it aids digestion, enhances metabolism.. Coriander Fruit (Coriandrum sativum): Known for its cooling properties, it soothes digestion. Chitraka Rhizome (Plumbago zeylanica): Stimulates digestive fire and promotes better absorption of nutrients. Ginger Rhizome (Zingiber officinale): A well-known digestive tonic that reduces bloating and enhances metabolism. Long Pepper Fruit (Piper longum): Boosts absorption and supports respiratory and digestive wellness. Infused in pure ghee, this formulation amplifies the benefits of these herbs by delivering their properties deep into the body's tissues. How to Use Dadimadi Ghee for Best Results WHEN: Take Dadimadi Ghee daily, preferably in the morning or as recommended by an Ayurvedic practitioner. HOW: Consume 1-2 teaspoons on an empty stomach, or mix it with warm milk or water to enhance absorption and effectiveness.